This Tequila Day 2024, Lets Increase A Toast To Its Origin, Historical past And Sudden Advantages

Tequila, the fiery spirit synonymous with celebratory photographs, has its personal day of honour – Worldwide Tequila Day (also called Nationwide Tequila Day), celebrated each July twenty fourth. However past the get together environment lies a wealthy historical past, a novel manufacturing course of, and a stunning depth of flavour ready to be explored. So, increase your glass (responsibly, in fact) as we reveal its true origins, historical past, key substances, and the very best methods to get pleasure from this iconic beverage.

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Tequila’s True Origins: The place Is Tequila Initially Made?

Prinkesh Singh, Senior Head Mixologist at Kembara BKC, tells us, “Tequila’s story is outdated! Way back, in Mexico even earlier than the Spanish arrived, individuals known as Aztecs made a drink known as pulque from a particular spiky plant known as agave. When the Spanish got here within the 1500s, they introduced a brand new strategy to make drinks! They used this particular approach (known as distilling) with the agave plant, and that is how tequila was born! As we speak, actual tequila can solely be made in sure components of Mexico, particularly a spot with a cool title – Tequila!”

Jishnu AJ, Head Mixologist at Ekaa reveals, “Tequila originates from the area surrounding the town of Tequila, within the western state of Jalisco in Mexico. Its historical past dates again to pre-Hispanic instances when indigenous peoples fermented the sap of the agave plant to make a drink known as pulque. The trendy model of tequila, nevertheless, started with the arrival of Spanish conquistadors within the sixteenth century. They started distilling agave to create a stronger spirit, which developed into the tequila we all know at the moment. Formally, tequila should be produced in particular areas of Mexico, primarily Jalisco, to bear the title.”

Agave: The Coronary heart and Soul of Tequila

Tequila’s distinctive character stems from its key ingredient – the blue agave plant (Agave tequilana Weber). This succulent, with its spiky leaves and a coronary heart known as “pina” (pineapple), takes a outstanding seven to 10 years to mature. As soon as harvested, the pinas are roasted in ovens, unlocking their sugars. These sugars are then extracted and fermented utilizing yeast, remodeling them into alcohol.
The magic of tequila lies within the strict rules governing its manufacturing. Not like mezcal, its smoky cousin, tequila can solely be produced in particular areas of Mexico, primarily within the Tequila city of Jalisco and restricted areas of neighbouring states. Moreover, tequila should be made with at the least 51% blue agave, with some premium manufacturers boasting 100% agave for an much more genuine expertise.

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The Sudden Advantages of Tequila

Whereas tequila is commonly related to consuming, it boasts some stunning potential advantages when consumed responsibly.

• Agave, the bottom ingredient, is a pure supply of prebiotics, which may contribute to intestine well being. Moreover, research counsel that average tequila consumption would possibly enhance insulin sensitivity and even assist in weight administration.
• In accordance with Prinkesh Singh, Tequila can stimulate digestion and act as a prebiotic, which is nice on your intestine. Tequila has fewer energy and sugar in comparison with different spirits. Some individuals assume {that a} small quantity of tequila will help you loosen up and sleep higher.
• Jishnu AJ shares that pure tequila has a low sugar content material in comparison with many different alcoholic drinks! Now that is what all of us wished to know!
• Noah Barnes, Chef-Associate at Miss Margarita by Arriba says, “It’s decrease in energy, averaging about 64 energy per shot, and comprises no carbohydrates, fat, or sugars, making it a beneficial choice for these monitoring their weight loss program. Tequila additionally has fewer congeners, that are byproducts of fermentation linked to hangovers, probably resulting in milder post-drinking results. Moreover, sure compounds in tequila, like agavins, have been proven to help intestine well being and regulate blood sugar ranges. Its distinctive manufacturing course of and the purity of substances contribute to a cleaner, extra pure beverage expertise.”

Nevertheless, it is essential to keep in mind that these potential advantages are solely relevant when loved moderately. Overconsumption can result in the well-known (and not-so-pleasant) unwanted effects of alcohol.
 

How To Get pleasure from Tequila Like a Professional

Tequila is far more than only a get together shot (although it might definitely be loved that approach!). To really respect its depth, discover it past the corporate of salt and lime. Here is savour tequila like a professional:

• The correct temperature: Not like vodka, tequila is finest loved at room temperature or barely chilled. This enables the delicate flavours to emerge.
• Embrace the varieties: Tequila is available in totally different varieties based mostly on its ageing course of. Blanco (silver) tequila is unaged and provides a brilliant, agave-forward style. Reposado (rested) spends two to 12 months in oak barrels, growing a smoother, extra complicated character. Anejo (aged) tequilas are aged for no less than three years, providing deeper oaky notes and an opulent style.
• Attempt totally different cocktails: Tequila is not only for photographs. Discover traditional tequila cocktails just like the Margarita (tequila, lime juice, and Cointreau) or the Paloma (tequila, grapefruit soda, and lime juice). For a classy twist, strive a Picante, that includes tequila, lime juice, chilli and agave nectar. 

So, this Tequila Day, collect your pals, discover the various world of tequila, and have a good time the spirit with a “Salud!” (Cheers!).