Croissants, Cinnamon Rolls And More Croissants: Inside Shamita Shettys Parisian Foodie Adventure

Good meals is a love language. Sometimes, even at the price of some additional energy. But in terms of delectable French pastries, we regularly let our guard down, do not we, foodies? Shamita Shetty isn’t any exception. On her newest Parisian journey together with her buddy Reena Kundra, the actress launched into a candy path. Her culinary escapade was clear proof that Shamita is a fan of flaky and crispy croissants. In a video posted on Instagram, Shamita was seen relishing the beloved puff pastry at numerous areas. 

Also Read: Alia Bhatt Enjoyed Unique “Moong Dal Halwa Cake” For Her Birthday – See Pic

In a couple of snippets, Shamita Shetty held a plate of croissants earlier than taking delicious bites. She stood in opposition to the window of a bakery, trying gleefully at a Tiramisu cream bread. Up subsequent, Shamita handled her style buds to an assortment of savouries. There had been sugar-sprinkled, almond-topped cinnamon rolls. Some had been baked and coated with chocolate. Buttery croissants had been on the plate too. 

Shamita Shetty’s playful aspect word learn, “Monday motivation ka to mood nahi ban raha hai aaj. Khaane ka full-on ban raha hai ! To ye lo! (Not really in the mood for Monday Motivation today. But totally in the mood for food! So here you go!”). Feeling the sugar rush? 

Besides her soft spot for sweet treats, Shamita Shetty is also a fan of authentic cuisines. She has confessed that the “most favourite part” of her journey diaries is to expertise native flavours. No marvel on her trip in Goa, Shamita loved a hearty meal of lip-smacking Goan delicacies. She uploaded a video on Instagram presenting viewers with the colourful menu. There had been chonak rava fry, rissole curry and rava fried prawns. Kismoor, a rice dish, garnished with lemon wedges and inexperienced chillies was on the desk too. Shamita Shetty gave in to the appetizing pull of kingfish gravy with native crimson rice. Additionally, she tried the well-known Goan bread energy, identified for its delicate texture. A medley of chutneys sealed her culinary outing. Shamita captioned the submit, “Food today is a total hit.” Read all about it here.

We are waiting for more food updates from Shamita Shetty.