For Bhagyashree, meals and journey are inseparable. If she is heading for a visit, you possibly can make certain that a culinary expertise is a part of the plan. Whether it is indulging in native delicacies or treating herself to consolation meals, she by no means misses a possibility to savour good flavours. And earlier than taking off on one more journey, Bhagyashree made certain to bask in a real desi favorite – pani puri. But what makes this explicit foodie second particular is the placement. Not on a busy road, not at a elaborate eatery, however proper contained in the Chandigarh airport.
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Bhagyashree shared a video of herself having fun with ache puri on Instagram and it is each road meals lover’s dream. In the clip, the seller will be seen getting ready the pani puris. He begins by tapping on the crisp, golden puris, creating the proper opening. Then, he fills them with a beneficiant portion of spiced potato and peas earlier than dipping every one into a big pot full of tangy, flavoured water. Within seconds, he arms over a loaded puri and similar to any true golgappa fanatic, Bhagyashree eagerly takes a chunk, savouring the explosion of flavours. The total course of, from preparation to that satisfying first crunch, is pure road meals magic – simply taking place in an airport this time!
Dressed in a easy but elegant black kurta, Bhagyashree seemed utterly relaxed as she relished the snack. Her caption captured her pleasure completely. “Addiction! Yummy paani puri… couldn’t believe it.. at Chandigarh airport! What do you eat when hunger strikes at the airport? Tell me,” learn the caption of her put up.
Her followers had lots to say. One fan merely commented, “Awesome.” Another humorously identified, “Golgappa sellers, why are you so cruel? You force everyone to eat so quickly! No one in the world puts this much pressure on eating, not even our parents!”
Another piece of recommendation got here in: “Do not count, just enjoy.” One particular person confessed, “Wow, so yummy! My mouth is watering now.” And somebody even claimed, “That’s the best part of Chandigarh airport, I think!”
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Clearly, love for pani puri is aware of no boundaries, not even airport terminals. And let’s be sincere, if extra airports had golgappa stalls, layovers would by no means be boring.